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Turks and Caicos has a well-deserved reputation as a dining mecca, with a wide variety of world-class cuisine, talented chefs and finely-appointed restaurants attracting visitors all year.
A few new hot spots have opened in recent months that add to an already delectable collection of fine dining establishments. Add them to your list, along with a host of TCI classics that can be found here:
Lemon – a Mediterranean/Morrocan inspired menu and ambience that makes for a true escape from the tropical island feel of Provo. Menu features an array of aromatic and exotic collection of smells and flavors from an eclectic menu. Located just off the Grace Bay Road near The Sands, set in a lush garden setting (owing to one of its partner’s roots as a landscape designer).
Vino Tiempo – this is a new in spot located right in Regent Village in the middle of Grace Bay. It features a wide selection of small plates and tapas, to go along with the island’s best wine section and a cool urban vibe. Open late and an out door cigar patio is also available.
The Terrace at Seven Stars – New management has taken over Seven Stars, the 3-building resort that sits in the middle of Grace Bay. They have converted one of the resort’s luxury suites to be an intimate restaurant, called The Terrace. A price-fixed menu offers up fresh fish, meat and other traditional dishes, simply grilled and beautifully served on an intimate terrace overlooking tropical gardens and glistening Grace Bay.
Bagatelle – Located at the uber chic Gansevoort at the west end of Grace Bay, Bagatelle takes a page from its roots as a neighborhood bistro in New York’s meatpacking neighborhood and adds a full blown portion of Turks and Caicos tropical “wow.” Known for its vibrant energy (live music, beach bonfires), it offers an exciting and playful addition to the TCI dining and nightlife scene. Poolside dining on the resort’s floating sun areas and a beachside cafĂ© also available.
Vix – This November, the newest addition to the TCI dining scene opens in The Regent Village in the heart of Grace Bay. The Vix Restaurant is part of the group that runs the Villa Renaissance and Regent Grand resorts, and will also support the new Regent Village conference facility. A diverse menu features the freshest local and seasonal ingredients and its open for Breakfast, Lunch and Dinner seven days a week. The Vix also offers guests of the Regent Grand and Villa Renaissance the ability to charge meals to their rooms as well as room service facilities.
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